- ladyfingers
- egg yolks
- milk
- sugar
- mascarpone
- coffee
- cocoa
- Heat the milk
- Place the yolks in a saucepan, add the sugar and mix
- Pour the hot milk over the egg yolks, continuing to mix
- Cook the mixture and, then, transfer it to a bowl
- Add mascarpone to the cream and mix it
- Form two layers of ladyfingers (soaked in coffee) and cream
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